Regional chains aren't simply side-of-the-road stops: They're a way of life (and sometimes a







shortcut to death). Just ask a Texan who woke up in Maine about their Whataburger withdrawals. Until these chains expand, they're the reason Southern expats are burning millions of gallons of gas on drive-thru pilgrimages.                                   https://www.thrillist.com/eat/nation/best-southern-fast-food-restaurant-chains/food-and-drink
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