The modern refrigerator is a recent invention.
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Refrigeration is the process of creating cooling conditions by removing heat. It is mostly used to preserve food and other perishable items, preventing foodborne illnesses. It works because bacteria growth is slowed at lower temperatures.
Methods for preserving food by cooling have been around for thousands of years, but the modern refrigerator is a recent invention. Today, the demand for refrigeration and air conditioning represent nearly 20 percent of energy consumption worldwide, according to a 2015 article in the International Journal of Refrigeration.
History
The Chinese cut and stored ice around 1000 B.C., and 500 years later, the Egyptians and Indians learned to leave earthenware pots out during cold nights to make ice, according to Keep It Cool, a heating and cooling company based in Lake Park, Florida. Other civilizations, such as the Greeks, Romans and Hebrews, stored snow in pits and covered them with various insulating materials, according to History magazine. In various places in Europe during the 17th century, saltpeter dissolved in water was found to create cooling conditions and was used to create ice. In the 18th century, Europeans collected ice in the winter, salted it, wrapped it in flannel, and stored it underground where it kept for months. Ice was even shipped to other locations around the world, according to a 2004 article published in the journal of the American Society of Heating, Refrigeration, and Air-Conditioning Engineers (ASHRAE). https://www.livescience.com/57797-refrigerator-history.html