Obviously the whole apples-as-doctor-repellant cliché is probably slightly less
relevant when consuming apples in pie form. But, if you’re looking to split the difference between your insatiable need to cram desserts into your face hole and your need for dietary fiber, maybe try apple pie-stuffed apples? They’re hollowed-out apples gloriously filled with pie filling and topped with a hefty drizzle of caramel and a crisscross of pie crust, because we weren’t about to totally eliminate carbs from the equation. https://www.thrillist.com/recipe/nation/mini-apple-pies-baked-apples-recipe/food-and-drink
